We are looking for motivated Manager with a passion for guest service to join our growing organization.

We are located inside of the food court of Brandon Mall. 

We offer:

• Great Working Hours: The operating hours of the mall are 10:00 a.m. - 8:00 p.m. Monday - Thursday, 10:00 a.m. - 9:00 p.m. Friday - Saturday and 11:00 a.m. - 6:00 p.m. on Sunday.
• Safe and Positive Working Environment
• Medical/Vision/Dental Insurance
• Career Advancement Opportunities
• 401K
• Competitive salary based on experience
• Paid Time Off and Accrued Sick Pay

Manager Responsibilities include:

• Directing the daily operations of a restaurant
• Ensuring compliance with company standards in all areas of operation including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability
• Ensuring that the highest quality products and services are delivered to each customer
• Other duties as required or assigned

Requirements for Manager:

• Minimum of 3 years of quick-service restaurant management experience
• Basic computer skills are required
• Strong interpersonal and communication skills

We are an equal opportunity employer